Cakes & Pastries
All cakes and pastries must be ordered over the phone for pick up.
Please call 518-355-1144 to place your order.
Visit the Buy Online tab to view offerings available for FedEx and USPS shipment to your home or business.
All cakes frosted with our non-dairy whip cream unless otherwise requested.
Italian Cream (Rum)
Vanilla sponge cake moistened with a rum/sugar syrup, with one layer of chocolate custard, and one layer of vanilla custard surrounded by toasted sliced almonds.
Yellow cake with one layer of non-dairy whip topping and one layer of fresh strawberries.
Vanilla sponge cake moistened with a rum/sugar syrup, filled with two layers of our ricotta cheese filling, just like our famous cannoli's.
Strawberry Black Forest
Chocolate cake with one layer of chocolate custard and one layer of strawberries surrounded by chocolate cake crumbs.
Chocolate or Yellow cake (we suggest chocolate) with two layers of raspberry cream.
Chocolate or Yellow (we suggest chocolate) cake with two layers of almond cream filling.
A house specialty, made with the finest mascarpone cheese, with sponge cake soaked in espresso coffee and Brandy, dusted with cocoa.
Only available in 8 inch and 1/2 sheet cakes.
Vanilla sponge cake moistened with a rum/sugar syrup, with one layer of vanilla custard and one layer of fresh strawberries.
Marble cake with two layers of filling.
Your choice of filling: Vanilla custard, chocolate custard, vanilla butter cream, chocolate butter cream, fresh strawberries, chocolate mousse and vanilla mousse.
Cherry Black Forest
Chocolate cake with one layer of chocolate custard and one layer of cherries, surrounded by chocolate cake crumbs.
Chocolate cake with two layers of mocha cream.
Yellow cake with two layers of lemon cream.
Moist carrot cake with two layers of cream cheese filling (Does NOT contain walnuts or raisins).
Chocolate Peanut Butter
Chocolate cake with two layers of peanut butter mousse filling.
All Cupcakes Are $2.85 Each.
Chocolate cake with vanilla buttercream frosting topped with crushed Oreo pieces.
Chocolate cupcake with raspberry frosting and fondant flower.
Yellow cake with caramel frosting, rolled in toasted coconut and stripped with chocolate.
Chocolate cake with chocolate frosting, cherry frosting, chocolate pool and cherry.
Yellow cake, strawberry frosting, fresh strawberry with white chocolate drizzle.
Chocolate cake with peanut butter frosting and crushed peanut butter cups.
Yellow cupcake with lemon frosting and yellow sanding sugar.
Yellow cupcake, banana frosting, strawberry frosting, chocolate pool, with cherry and chopped walnuts.
Yellow cupcake with vanilla buttercream frosting, with rainbow sprinkles and topped with M&Ms.
Yellow or chocolate cupcake with vanilla or chocolate frosting.
|8-inch Round||8–10||Extra Rum $5.00||$37.99|
|10-inch Round||10–20||Extra Rum $9.00||$44.50|
|12-inch Round||20–30||Extra Rum $12.00||$62.50|
|1/2 Sheet||30–40||Extra Rum $14.00||$77.50|
|14-inch Round||40–50||Extra Rum $16.00||$95.00|
|Full Sheet||50–75||Extra Rum $18.00||$145.00|
|8-inch Round||8–10||Strawberry, Blueberry or Cherries ($4.99 Additional)
Seasonal Fruit Topping ($7.25 Additional)
Trays come in three varieties, all pastry, all cookies or mixed (mostly pastries with a few cookies)
*The 2# trays are a minimum of 10 to be ordered*
**Sales Tax not included**
Pastry and Cookies are sold individually for $16.50 per pound